- Ring in plentiful blessings with first and only fugu sashimi yusheng
- Japanese blowfish returns to Si Chuan Dou Hua Restaurant
- An oriental high tea with a craft cocktail to mark mid-autumn
- Nostalgic Dim Sum Feast at Si Chuan Dou Hua Restaurant
- Refreshed menus by Taiwanese guest chef provides more excellent vegetable-forward options
- 30 new creations unveiled in '100 Sichuan Delights 1 Gastronomic Feast' line-up
- Savour a Tango of Textures in the Return of the Flambé Suckling Pig Feast
- All-new menus and Meatless Monday Fruit Basket in vegetable-forward campaign
- The omakase experience can also be enjoyed in a Chinese restaurant
- Usher in Lunar New Year with Si Chuan Dou Hua in the city or the Tampines heartlands