Promotions / Omakase


PARKROYAL on Beach Road

Don’t miss the culinary artistry of Executive Sichuan Chef Zeng Feng and Consultant Chef Peter Tsang, as they bring you on a brilliant gastronomic adventure of Sichuan and Cantonese specialities that are not on the menu.

From 3 April to 7 May 2017, the omakase experience is available at $120 or $150 per person, inclusive of a dessert bar, only at PARKROYAL on Beach Road.

* All prices are before GST


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