Spreading Joy and Abundance: Si Chuan Dou Hua continues its tradition of giving back to the community! We hosted a heartwarming event at PARKROYAL on Beach Road, bringing festive cheer to the seniors of Radin Mas. In collaboration with Central Singapore CDC , we celebrated our remarkable 13-year partnership by treating 140 seniors to a sumptuous 7-course feast, including a star attraction - a perfectly roasted 25kg suckling pig!

Beyond the culinary delights, our goodie bags were generously filled with Chinese New Year treats, festive cookies, Red Snapper, and daily essentials, symbolizing abundance, health, and happiness. The seniors also received handwritten calligraphy and red packets for good blessings.

Spreading Love, One Dish at a Time! Our team at Si Chuan Dou Hua was thrilled to be part of The Purple Parade at Suntec City. We served our signature homemade fine bean curd dessert with sweet potato syrup and Glutinous Rice with chicken and mushroom wrapped in Lotus leaf. Not only did we sell out, but we also donated all proceeds to support charities for persons with special needs.

For 12 incredible years, Si Chuan Dou Hua Restaurant and Central Singapore CDC have joined hands in a heart-warming partnership, spreading festive cheer to our wonderful seniors in Central Singapore. The heart-warming collaboration on 22 Sep 2023 saw esteemed guests, including Si Chuan Dou Hua Restaurant's Executive Director Ms. Wee Wei Ling, Mayor Denise Phua, Grassroots Leader Ms. Joan Pereira, and valued sponsors like Mr. Tai Seng Yee of Zenxin Agri-Organic Food, Mr. Alvin Choo, and Allan Choo from Kwong Cheong Thye Pte Ltd, gracing the occasion.

This Mid-Autumn Festival, we celebrated the magic of inclusivity! Imagine this: 120 radiant seniors grooving to the tunes of one of the Battle of the Buskers' Top 10 Contestants, all while relishing delectable high tea from Si Chuan Dou Hua Restaurant. Ms. Wee Wei Ling, Mayor Denise Phua, and Ms. Joan Pereira even joined the buskers for the finale song!

And the festivities didn't end there! Every senior was handed a fantastic goodie bag filled to the brim with mooncakes, organic veggies, NTUC vouchers, and essential items, creating a warm and lasting memory of this extraordinary day. Plus, for those who joined in on the lantern riddle games, a lucky few went home with Si Chuan Dou Hua Restaurant's exclusive in-house handmade noodles kit, a chef's special double-boiled soup, and the exquisite eight treasure tea.

Moments like these illuminate the splendour of unity and inclusivity within our community

Priceless joy on our guests’ faces. We were so happy to share the festive cheer with 100 senior residents from Central Singapore CDC this week.

These seniors enjoyed a sumptuous 8-course feast @ Si Chuan Dou Hua Restaurant, TOP of UOB Plaza, and brought home a goodie bag consisting of rice dumplings and other essentials.

In celebration of Duan Wu, the team at all three Si Chuan Dou Hua outlets have been busy preparing dumplings for needy families.

As part of PPHG's CSR efforts to celebrate festivities in the community, and working alongside Central Singapore CDC in support of their Festive Cheers series, Si Chuan Dou Hua has prepared 100 care packs consisting of homemade dumplings, a box of our Quick Cooking Noodle Kit (Cong You Mian),  basic necessities such as toothpaste, shower foam, digestive biscuits and Milo to families in need.

Tightened Covid-19 measures might not have enabled us to deliver care packs directly to families as we always did in the past, but our love, care and support will be hand delivered to these families with the kind help of volunteers.

Si Chuan Dou Hua’s associates celebrated Lunar New Year with residents from Central Singapore District, joined by Ms Denise Phua, Mayor of Central Singapore District, and Ms Wee Wei Ling, Si Chuan Dou Hua's Executive Director. Guests enjoyed a sumptuous pen cai filled with delicacies such as abalones, and also enjoyed an er hu performance. 

Supporting The Purple Parade for the third consecutive year, Si Chuan Dou Hua Restaurant once again participated by selling its signature Homemade Fine Bean Curd with Wolfberry. Despite the rain, it was sold to many of the Purple Parade participants. All funds raised were contributed to the Purple Parade beneficiaries. 

With demonstration from Si Chuan Dou Hua’s master dim sum chef, the women at Bakery Hearts learnt the art of making mooncakes, enabling them to expand their skill sets. 80 beneficiaries from Central Singapore Community Development Council (CSCDC) were also treated to high tea presented by Si Chuan Dou Hua Restaurant and signature brownies from Bakery Hearts.